BODYDATA
Supplements

Omega-3 (Fish Oil)

Evidence ratingModerate

Polyunsaturated fatty acids EPA and DHA, widely studied for anti-inflammatory, cardiovascular, and cognitive benefits. In sport contexts, RCTs suggest benefits for muscle protein synthesis and post-exercise inflammation, though effect sizes are moderate and sample sizes small.

An ingredient with growing research

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Effects reported in research

Reduced chronic inflammation (EPA-driven anti-inflammatory effects)

Increased muscle protein synthesis rates under insulin and amino acid stimulation

Reduced post-exercise soreness and inflammatory markers

Broad cardiovascular and cognitive health benefits

Dosage & timing

  • 1–3 g/day of combined EPA+DHA.
  • Take with meals to improve absorption.
  • Fatty fish (mackerel, sardines, salmon) are effective dietary alternatives.

Cautions

  • May affect blood clotting — consult a doctor if taking anticoagulants (e.g., warfarin).
  • Those with fish allergies can use algae-derived omega-3.
  • High doses may cause nausea or fishy burps.

Last checked: 2026-06-23